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1

Postharvest preservation of nghe an jujube (Ziziphus mauritiana) using a dipping method enriched with Schefflera heptaphylla leaf extract

This study evaluated the effectiveness of an edible coating containing 1.5% agar and 1% glycerol, supplemented with Schefflera heptaphylla leaf extract, for preserving jujube (Ziziphus mauritiana)...

Author: Nguyen Huyen Thi, Thang Tran Dinh, Thanh Nguyen Tan

Keyword: Postharvest preservation Ziziphus mauritiana antioxidant activity edible coating Schefflera heptaphylla
2

Effect of Sodium Nitroprusside on the biochemical resistance of mungbean to cowpea aphid

In this study, the inducible function of sodium nitroprusside (SNP, a nitric oxide donor) was evaluated based on the changes in some biochemical characteristics of mungbean (Vigna radiata (L.) Wilczek...

Author: Nguyễn Đình San, Lê Thế Biên

Keyword: sodium nitroprusside

Vinh University journal of science

Tạp chí khoa học Trường Đại học Vinh

ISSN: 1859 - 2228

Governing body: Vinh University

  • Address: 182 Le Duan street- Truong Vinh ward- Nghe An province
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  • Email: vinhuni@vinhuni.edu.vn
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License: 163/GP-BTTTT issued by the Minister of Information and Communications on May 10, 2023

Open Access License: Creative Commons CC BY-NC 4.0

 

CONTACT

Editor-in-Chief: Assoc. Prof., Dr. Tran Ba Tien
Email: tientb@vinhuni.edu.vn

Deputy editor-in-chief: Assoc. Prof., Dr. Phan Van Tien
Email: vantienkxd@vinhuni.edu.vn

Sub-Editor: Dr. Do Mai Trang
Email: domaitrang@vinhuni.edu.vn

Editorial assistant: Msc. Le Tuan Dung, Msc. Phan The Hoa, Msc. Pham Thi Quynh Nga, Msc. Tran Thi Thai

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